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40 CHALCOT ROAD
LONDON NW1 8LS
020 7483 4848
TUESDAY – FRIDAY:  12:00 – 14:30 & 16:00 – 22:30
SATURDAY:  12:00 – 16:00 & 18:00 – 22:30
SUNDAY:  12:00 – 16:00 & 18:00 – 21:30

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MENU

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CLICK HERE TO PRINT THIS MENU

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WORKING LUNCH
(AVAILABLE TUESDAY – FRIDAY)

£9.50 FOR TWO COURSES, £12.50 FOR THREE COURSES
(CHOOSE FROM STARTER, MAIN COURSE, OR DESSERT)

OUR LUNCH MENU CHANGES EVERY DAY

TYPICAL STARTERS:  LEEKS VINAIGRETTE WITH POACHED EGG;
CREAM OF CELERIAC SOUP
TYPICAL MAIN COURSES:  GRILLED BREAST OF CHICKEN, BRAISED RED CABBAGE
PORK CASSEROLE WITH MUSTARD
TYPICAL DESSERTS:  CLASSIC CREME CARAMEL
MARSHFIELD ORGANIC VANILLA ICE CREAM, HOT CHOCOLATE SAUCE

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À LA CARTE STARTERS

CLASSIC FRENCH ONION SOUP £4.75
TOMATO & RED ONION SALAD £4.95
CHICKEN LIVER PARFAIT, POT JELLY, TOAST £5.75
GOAT CHEESE ON TOAST, MIXED SALAD, WALNUT DRESSING £6.25
"CHALK FARM SMOKED" SALMON, SOUR CREAM £6.95
ENGLISH ASPARAGUS, HOLLANDAISE £8.50

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À LA CARTE MAIN COURSES

TOULOUSE SAUSAGE, MASH POTATOES, MUSTARD SAUCE £8.95
GRILLED BREAST OF CHICKEN, MIXED LEAVES £9.75
DUCK CONFIT, LYONNAISE POTATOES, BEARNAISE £10.95
FILET OF ORGANIC SALMON, BROCCOLI, BEURRE BLANC £11.95
BRAISED LAMB SHANK, ROAST ROOT VEGETABLES £13.50
L'ABSINTHE STEAK FRITES £14.95
FILLET OF COD, VICHY CARROTS, JUS GRAS £15.50

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SIDE ORDERS

VICHY CARROTS £2.75
HOMEMADE CHIPS £2.50
BROCCOLI £2.95
GRATIN DAUPHINOIS £3.25

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CHEESE

SELECTION OF FARMHOUSE CHEESES £5.95

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DESSERTS

(ALL AT £4.95)
PEAR & ALMOND TART, CLOTTED CREAM ICE CREAM
ENGLISH STRAWBERRIES, MINT SYRUP, LEMON SORBET
MARSHFIELD VANILLA ICE CREAM, CHOCOLAT SAUCE OR PRUNES & ARMGANAC
ESPRESSO & DARK CHOCOLATE MOUSSE

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PRICES INCLUDE VAT.
AN OPTIONAL 12.5% SERVICE CHARGE
WILL BE ADDED TO YOUR BILL.

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