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40 CHALCOT ROAD
LONDON NW1 8LS
020 7483 4848
TUESDAY – FRIDAY:  12:00 – 14:30 & 16:00 – 22:30
SATURDAY:  12:00 – 16:00 & 18:00 – 22:30
SUNDAY:  12:00 – 16:00 & 18:00 – 21:30

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MENU

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CLICK HERE TO PRINT THIS MENU

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WORKING LUNCH
(AVAILABLE TUESDAY – FRIDAY)

£8.50 FOR TWO COURSES
(CHOOSE FROM STARTER, MAIN COURSE, OR DESSERT)
OR
£8.50 FOR 1 COURSE, 1 DRINK, 1 COFFEE

OUR LUNCH MENU CHANGES EVERY DAY

TYPICAL STARTERS:  LEEKS VINAIGRETTE WITH POACHED EGG;
ROCKET AND PARMESAN SALAD
TYPICAL MAIN COURSES:  MILLEFEUILLE OF ORGANIC SALMON, SPINACH, BEURRE BLANC
PORK CASSEROLE WITH MUSTARD
TYPICAL DESSERTS:  CLASSIC CREME CARAMEL
MARSHFIELD ORGANIC VANILLA ICE CREAM, HOT CHOCOLATE SAUCE

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À LA CARTE STARTERS

SOUP OF THE DAY £4.25
HAM-HOCK TERRINE, GERKHINS, TOAST £4.95
BABY SPINACH, BLEU CHEESE & WALNUT SALAD £5.50
GOAT CHEESE ON TOAST, MIXED SALAD £5.75
TARTARE OF ORGANIC SALMON, LEMON VINAIGRETTE £6.95
ENGLISH ASPARAGUS, SAUCE HOLLANDAISE £7.50

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À LA CARTE MAIN COURSES

GRILLED BREAST OF CHICKEN, COS & CROUTON SALAD £8.95
DUCK CONFIT, SAUTEED POTATOES & GARLIC £9.95
FILLET OF ORGANIC SALMON, CRUSHED RATTE POTATOES, SORREL SAUCE £11.95
FILLET OF COD, HONEY ROAST VEGETABLE £12.75
L'ABSINTHE STEAK FRITES £14.50
ROAST RUMP OF LAMB, SPINACH LEAVES, JUS ROSEMARY £16.50

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SIDE ORDERS

SPINACH LEAVES £2.95
HOMEMADE CHIPS £2.50
MASH POTATOES £2.75
GRATIN DAUPHINOIS £2.75

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CHEESE

SELECTION OF FARMHOUSE CHEESES £5.95

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DESSERTS

POT AU CHOCOLAT "MANJARI", GLACÉ A LA CRÈME £4.50
LEMON TART £4.50
ABSINTHE CRÈME BRULÉE £4.50
AMIRAL "CHRIS" £4.50
POIRE "BELLE HELENE" £4.50

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PRICES INCLUDE VAT.
AN OPTIONAL 12.5% SERVICE CHARGE
WILL BE ADDED TO YOUR BILL.

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